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$80/Case (355mL cans)
$158/Keg (30L)

Brewed with Hallertau Blanc, Strata and El Dorado hops, Pinky Swear has aromas of bright apricot, white grape, dragon fruit and passion fruit, with creamy, rich flavours of Asian pear, cantaloupe and ripe papaya. Finishes with a touch of sweetness, balanced with bitter grapefruit zest.

5.8% ABV

$80/Case (355mL cans)
$158/Keg (30L)

We brewed this beautiful, soft pale ale using only cascade hops from Backroads Hops Farm, west of London, Ontario. The result is a true showcase for these hops. With aromas of pineapple, green mango, granny smith apple and fresh cherries, it’s expressive and inviting. On the sip, you’ll be greeted with tinned pineapple, lychee and lemon curd.

5% ABV

$90/Case (473mL cans)
$158/Keg (30L)

A light, juicy APA. Brewed with Citra, dry-hopped with Simcoe, Mosaic, Galaxy and Centennial. Tropical, citrus, stone fruit and subtle pine.

5.1% ABV

$90/Case (473mL cans)

Bright aromas of sourdough, fresh cut grass, granola & honey make way for flavours of Cheerios, lemon zest, black pepper with a fresh, grassy finish. Creamy, grain-forward body with a spicy, hop bite that lingers on the front of your tongue. Bone dry finish, that’ll make you crave another sip (and another and another).

4.8% ABV

$80/Case (355mL cans)

An English-style Bitter with aromas of toffee, rye bread, fresh orange zest and caramelized banana, and flavours of over-steeped Orange Pekoe Tea, dried orange peel, walnuts and toasted pumpernickel bread. All of this goodness is wrapped up with a dry, tannic and slightly floral on the finish.

4.2% ABV

$80/Case (355mL cans)
$158/Keg (30L)

We’ve brought back a favourite to wrap up stout season! Aromas of dark chocolate, coffee and toasted hazelnuts make way for rich notes of freshly brewed coffee, nuts and cacao. Dry finish with heaps of dark chocolate lingering as you delve into another sip.

5% ABV

$80/Case (355mL cans)
$158/Keg (30L)

For this new variation of our Cocktail Sour Series, we’ve recreated the Whiskey Sour! 🥃

We had fun playing with various ingredients to strike a balance that gives this beer the classic whiskey sour vibe. For the grist, we added lots of corn (bourbon) and rye (whiskey) to give depth of flavour. We then soured it with a specific lactobacillus strain which gives a candied lemon flavour. Finally, we matured this sour with lemon and orange peels to round out the profile. The result is a mouth puckering, sweet and sour beer with a splash of orange peel and lemon zing. For those who always love the egg white on top, the natural carbonation process gives this beer a soft, pillowy foam.

7% ABV

$65/Case (355mL cans)

Brewed with pineapple, passion fruit and key lime, and dry-hopped with Sabro, this hard seltzer is a tropical explosion that will make you feel like it’s summertime! Bright aromas of freshly squeezed lime juice, pineapple juice and young coconut. Ultimate tropical cocktail vibes with flavours of ripe passionfruit, fresh pineapple, sour keys, melted orange popsicles and zesty lime.

Our hard seltzers are brewed with real fruit and no artificial flavours. Most of the sugar has been fermented out, leaving our seltzers with a clean, dry finish.

A word of warning to our celiac and gluten intolerant friends — our seltzers are NOT made with gluten, but they’re produced in a brewery where we use wheat and barley on the regular, so they may contain traces of gluten.

5% ABV