Learn how to make a wide variety of plant based cheeses! This class is popular and will sell out!
Watch Chef Fraser (@thatplantedfork) make:
tofu cream cheese
a classic fondue
sharp cashew cheddar
Eat it all at the end of class and bring a lot of leftovers home to share with all your friends!
Tickets are $45 and they include::
1 12 oz glass of beer or kombucha
taste every cheese that Chef makes
all of the recipes & all of your questions answered!